Friday, April 30, 2021

Vegetarian Tourtiere Recipe

Theres no reason to wait until christmas we enjoy this hearty pie all year round. It uses tvp or textured vegetable protein which is a dried soy product available in granules or chunks that when.

Creamy Vegetable And Halloumi Pie Easy Cheesy Vegetarian

To make vegan tourtiere.

Vegetarian tourtiere recipe. Meanwhile melt the butter in a large skillet over medium high heat. Wet the edges of the bottom crust with water place on top crust and press to seal. 1 stalks celery thinly sliced.

Directions pour the vegetable broth into a saucepan and bring to a boil over high heat. Ive included the recipe for a delicious sounding crust but i cheated and used a commercial pie crust. In a food processor finely chop the mushrooms.

Bake in oven for approximately 50 60 minutes until crust is golden brown. 10 oz 300 ml cremini or white mushrooms coarsely chopped. My favorite recipe for vegetarian tourtiere uses mushroom chickpeas and carrots for a little colour along with the traditional onions garlic and potatoes of a meaty tourtiere.

1 cup of water. 1 teaspoon ground allspice. In a saucepan over medium heat soften the onions leek and garlic in the oil.

2 tablespoons vegetable oil. It is so tasty with some vegan gravy on top. 1 34 cups homemade or organic vegetable stock.

Coarsely chop the chickpeas in the food processor. This vegan savoury pie is the perfect centrepiece for a holiday feast such as thanksgiving or christmas but it can also be enjoyed year round. I did change some of the ingredients to suit my tastes.

1 leek white and light green parts only thinly sliced. 3 celery with leavesdiced. 14 cup coconut oil.

Add the wine mustard and spices. Place mixture into the bottom pie shell. Vegetarian tourtiere with cheddar ingredients.

Vegetarian tourtiere by the canadian living test kitchen i was serving tourtiere for christmas this year and didnt want dd to be left out. Preheat oven to 450 degrees f 230. This is the version i made for her.

Add the mushrooms and saute for about 5 minutes. 3 tbsp 45 ml butter. 2 cups cubed peeled potatoes.

1 yukon gold potato peeled and coarsely grated. Ingredients 2 12 cups mushrooms i used dried morel with fresh shiitake and crimini. This vegan tourtiere can be made ahead of time and baked fresh.

2 cloves garlic minced. I made my easy spelt pie crust for this and the two complimented each other perfectly. 14 teaspoon ground.

Transfer to a bowl and set aside. Ingredients 2 cups tvp. Mix nutritional yeast melted vegan butter and soy sauce together in a large bowl.

1 can 19 oz540 ml chickpeas drained and rinsed. 2 teaspoons tamari or sodium reduced soy sauce. I made this delicious pie today.

Ive also included options in the recipe notes to make this recipe gluten free or oil free. Stir the texturized vegetable protein and vegetable flake mixture in with the mushroom and onions. 1 12 teaspoon dried savory.

3 4 stalks of celery. Season with salt and pepper. 12 teaspoon grated nutmeg.

First make the tofu crumbles. Cut some slits or pretty cutouts in the top crust. Combine lentils potato onions and seasonings in a bowl.

Vegan Tourtiere A French Canadian Meat Pie Vegan